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SINCE 2004 | Small-Batch California Olive Oils, Certified Extra Virgin
Welcome!
Since we opened in 2004, we’ve had one mission—to bring you fresh, cold-pressed olive oil from California that has been certified extra virgin.
Today, working directly with family-owned farms, and the California Olive Oil Council, our commitment to you is stronger than ever.
As a long-time retailer of Robbins Family Farm balsamic vinegars, we also continue to offer you their delicious, rich, and thick balsamics under the All Things Olive label.
At our Bethesda Central Farm Market on Sundays, we feature a wide selection of authentic, "barrel-aged" wine vinegars from Katz Farm in Napa Valley These vinegars are made in the traditional Orleans method, which is to say, with the "mother".
Please explore our website, or stop by one of our farm market locations and taste for yourself our producers' passion and hand craftmanship.
As a long-time retailer of Robbins Family Farm Balsamic Vinegar, we're now working directly with the importer to bring you this wonderful vinegar.
Thick, rich, and slow-drizzling. Wonderful for salads, fruit, or even desserts.
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Our Blackberry Balsamic Vinegar offers you a thick, slow-drizzling vinegar that's wonderful as a salad dressing or a topping over fruit or over ice cream. If you've been searching for Robbins Family Farm Blackberry balsamic, look no further, here it is!
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The first pressing of the 2022 olive harvest from Bondolio in Winters, California. This well-balanced olio nuovo is of medium intensity with lively notes of wheat grass, green herbs and a lingering tease of black pepper in the finish.
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Frantoio Grove's Olio Nuovo is the first pressing of the 2022 harvest. Milled from a single varietal—frantoio—Frantoio Grove's Olio Nuovo produces a complex yet balanced oil, with fruity flavors and a strong peppery finish.
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Gold Ridge's Picholine is a blend of French olives grown and harvested in Sonoma County, north of San Francisco. A bright and lively olive oil, with aromas that include sea salt, fresh grass and hints of fresh herbes de Provence. A bold, spicy finish.
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The picual olive, with its Spanish ancestry, is robust - a beautiful, complex and well balanced oil, with the sweet fresh aroma of ripe fruit and tomatoes. The flavors of fresh green leaves, toasted almond, and banana are balanced with a rpeppery finish
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Seka Hills is a versatile oil with layers of green and ripe fruit with balanced pepperiness, it is an ideal everyday oil, use for sautéing and in salad dressings.
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Choose from among Sutter Buttes Infused olive oils--Parmesan, Spicy Chili, Thai Chili or White Truffle--for giving chili, dipping sauces, marinades, pizza, stir-fries or stews a special flavor.
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Pressed in November 2022, Wild Groves' Olio Nuovo or “new oil" is super smooth and buttery in the mouth, with ripe flavors of red apples and pears, light artichoke and smooth almond notes.
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