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SINCE 2004 | Small-Batch California Olive Oils, Certified Extra Virgin
Welcome!
We opened in 2004, and since then, we’ve had one mission—to bring you olive oil sourced directly from family-owned farms in northern California.
Our extra virgin olive oils are cold-pressed, unfiltered and lab certified. Each is also fully traceable—from the tree to your table. Only this way are you assured of getting all the flavor and all the nutrients of true extra virgin olive oil.
As a long-time retailer of Robbins Family Farm balsamic vinegars, we also continue to bring you their delicious, rich, and thick balsamics, now under the All Things Olive label.
 
At our Bethesda Central Farm Market on Sundays, we also feature a selection of barrel-aged wine vinegars from Katz Farm in Napa Valley.
These authentic, unpasteurized Katz vinegars are made in the traditional Orleans method, which is to say, with the "mother".
Please explore our website, or stop by one our Sunday farmers market in Bethesda and taste for yourself our producers' passion and hand craftmanship.
As a long-time retailer of Robbins Family Farm Balsamic Vinegar, we're now working directly with the importer to bring you this wonderful vinegar.
Thick, rich, and slow-drizzling. Wonderful for salads, fruit, or even desserts.
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Our Blackberry Balsamic Vinegar offers you a thick, slow-drizzling vinegar that's wonderful as a salad dressing or a topping over fruit or over ice cream. If you've been searching for Robbins Family Farm Blackberry balsamic, look no further, here it is!
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Frantoio Grove's Olio Nuovo is the first pressing of the 2025 harvest. Milled from a single varietal—frantoio—Frantoio Grove's Olio Nuovo produces a complex yet balanced oil, with fruity flavors and a strong peppery finish.
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Seka Hills' Olio Nuovo is the first pressing of the season, bottled directly after milling. Fresh, bright and bold, enjoy this oil within a few months after harvest. Generously drizzle over fresh bread, cheese, salads, grilled fish.
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A fruity and fresh oil with notes of mango, pineapple, apricot, and peach. Perfect for tossed green salads, steamed vegetables, or your favorite Bruschetta. A mild to medium olive oil
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