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SINCE 2004 | Small-Batch California Olive Oils, Certified Extra Virgin

(Please note that online sales will resume July 27th)


Since we opened in 2004, we’ve had one mission—to bring you fresh, cold-pressed olive oil from California that has been certified extra virgin.

Today, working directly with family-owned farms, and the California Olive Oil Council, our commitment to you is stronger than ever.  

As a long-time retailer of Robbins Family Farm balsamic vinegars, we also continue to offer you their delicious, rich, and thick balsamics under the All Things Olive label.

And through Katz Farm, we feature a wide selection of authentic, "barrel-aged" wine vinegars from 
Napa Valley.  These are made in the traditional Orleans method, which is to say, with the "mother".  

Please explore our website, or stop by one of our farm market locations and taste for yourself our producers' passion and hand craftmanship.